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Now Available: 2020 Dietary Guidelines Advisory Committee’s Scientific Report, USDA and HHS Now Accepting Comments


Food and Nutrition

07/15/2020 10:26 AM EDT

The 2020 Dietary Guidelines Advisory Committee has completed their review of the evidence on nutrition and health, and their Scientific Report is now available online. The final report reflects the Advisory Committee’s full examination of the evidence using three rigorous approaches: data analysis, systematic reviews, and food pattern modeling.

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